28/07 Lavkalavka's Large Farmers' Market

It is less than a week until LavkaLavka brings their Large Farmers’ Market to New Holland Island, so we will give you all the details to wet your appetite with!

12:00 - 18:00 Lavkalavka will hold "The Big farmers' market" on the Island. 

At the market, you will be able to buy natural products directly from the manufacturers - from farmers from the Leningrad and Tverskaya regions. Available to purchase at the stalls will be: milk, cheese, sour cream, cream, cheese, eggs, ripe seasonal vegetables, poultry (chickens, hens, ducks, geese), jams, pickles, honey, cereals, herbal teas, dried mushrooms, berries - and much more!

Jay Robert Klouz – originally American, Klouz arrived to Russia in the 90s. For three years he has lived in the countryside just below Solnechnogorsky, there he produces cheeses made from cows, sheep and goats’ milk. Jay will bring around 20 grades of cheese from his own production to the market this weekend.

 

Anatoly Vorontsov and Sergey Kuznetsov - founders of a farm which cultivates klariyevy catfish. Their farm is located in a reserve on the banks of a trout river, fish are cultivated without the use of any additives or dyes. 

We also look forward to special products from "sacred" lands: a brotherhood from the countryside – the monastic Uspensky farmstead of Optin Pustyn will bring with them several types of cheese; as well as some of the monastery’s home-made syrups, juices and jams. 

Here is more about the farmers and their products!

LavkaLavka’s Large Farmers’ Market is a real gastronomic extravaganza! St Petersburg’s leading expert in Russian cuisine and a good friend of LavkaLavka’s, Maxim Syrnikov will demonstrate and divulge the secrets behind how to prepare the most delicious fish solyanka made from catfish amongst more of the freshest and most natural products. 

The Terrassa restaurant - under Alexander Belkovich’s direction- will cook pilaf with mutton, grilled chicken and suluguni cheese with tomatoes. 

LavkaLavka’s cooks will make you fall in love with their pitas with cheese and hummus and with their turkey, pastry straws, lemonades, and finally their hot dogs made with farmers’ sausages and home-made sauces. 

For more details about the market’s street-food go to: http://spb.lavkalavka.com/blog/masha-kube/eda-na-bolshom-fermerskom-rynke-28-iyulya

Between the Wolkonsky cafe and the farmers’ market - the children's zone will be running from 12:00 till 17:00. All those wishing to can draw, solve rebuses and play under the supervision of a teacher, and between 15:00 and 16:30 Masha Nebesnaya and Eugene Isayeva (Creative Manufactory P.Т.H.) will be carrying out creative master-classes.